PIERRE HERME AWARDED THE COVETED WORLD’S BEST PASTRY CHEF AWARD IN NEW YORK
Last night, at the “World’s 50 Best Restaurants” 2016 awards ceremony in New York, the French pastry chef-chocolatier Pierre Hermé was named the “World’s Best Pastry Chef”. An extraordinary honour rewarding an astonishing talent, this is the latest in a long line of accolades for Pierre Hermé.
Named the “Picasso of Pastry” by Vogue USA, Pierre Herme’s name has been synonymous with exquisite quality and gastronomic creativity ever since the first Maison Pierre Herme was opened in Tokyo in 1998. Now with many boutiques across the globe, the label of World’s Best Pastry Chef is the cherry on top of Pierre Hermé’s career and cements his reputation as the king of desserts.
Pierre’s career began when he was just 14 and and he has spent his life dedicated to the creation of original and tantalising flavours. The chocolates, macarons and ice creams on offer in his signature boutiques are the finest in London and make for the perfect gift – for a loved one or for yourself!
Pierre Hermé Paris delicacies are available in London at the Belgravia and Covent Garden boutiques, and in Selfridges department store on Oxford St. We highly recommend you indulge in one of World’s Best Pastry Chef Pierre Hermé’s exquisite creations as soon as possible!
Pierre Hermé Paris Lowndes Street Boutique
13 Lowndes Street
SW1W 9EX London
+44 (0) 207 245 03 17
Pierre Hermé Paris Monmouth Street Boutique
38 Monmouth Street
WC2H 9EP London
+44 (0) 207 240 8653
