We’ve been lucky enough to be sent some delicious treats by our new friends at Biscottilicious.
A little back story to add some colour to our rather special indulgence. Each sweet treat is a handcrafted, luxurious taste sensation. They have layers of flavours bursting into life in your mouth.
They bring together its founders Charu’s lifelong love of baking and the skills developed and honed over the years to create beautiful combinations of luscious flavours and luxurious ingredients. Charu crafts each one, from start to the final finishing touches.
We sampled a few flavours. Safe to say that we were completely enamoured by their complex flavours.
Salted Caramel Crunch was a sweet delight. Coated in salted caramel chocolate and finished with salted caramel flakes. The perfect partner to a coffee, we couldn’t get enough.
The so called ‘Raspberrylicious’ lived up to its name. A sweet flavour explosion that begins with a pistachio and raspberry biscotti, smothered in white chocolate and finished with freeze-dried raspberries.
The final delight we had the pleasure of tasting was ‘Wild Forest’. First impressions, the vivid hues to greens were too tempting to wait. As you can guess, these were coated in a cornucopia of chopped pistachios. We had ours with a spiced chai tea and it went down a treat.
So, if you’re looking to up your biscotti game or simply indulge in an everyday luxury, Biscottilicious is the one for you!
